All Articles Tagged As: oats
 | Oat is the sixth most important cereal in the world. Traditionally it has been used for feed, but it's importance as a food crop is steadily growing due to it's unique health beneficial properties. Unfortunately, oat cannot be grown as a winter crop in Sweden. To remedy this, researchers at the University of Gothenburg are now in the process to develop new, more cold-tolerant winter oat varieties. ...> Full Article |
Agricultural Research Service scientists are tapping into the DNA of a wild oat, considered by some to be a noxious weed, to see if it can help combat crown rust, the most damaging fungal disease of oats worldwide.
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Studies conducted by Agricultural Research Service scientists are helping to increase understanding about the environmental factors that regulate production of avenanthramides, metabolites with potent antioxidant properties, in oat grain.
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